Amount of Glutamic acid in Chicken, stewing, meat and skin, and giblets and neck, raw

Poultry Products

In 100 g (Grams) of Chicken, stewing, meat and skin, and giblets and neck, raw there is 2.563 g of Glutamic acid. Change amount

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Glutamic acid

Glutamic acid is a nutrient present in many other foods. The below table lists foods high in Glutamic acid other than Chicken, stewing, meat and skin, and giblets and neck, raw.

Soy protein isolate 17.452 g 17.45%
Soy protein isolate, potassium type 17.452 g 17.45%
Seeds, cottonseed flour, low fat (glandless) 12.476 g 12.48%
Seeds, cottonseed meal, partially defatted (glandless) 12.293 g 12.29%
Soy protein concentrate, produced by alcohol extraction 12.013 g 12.01%
Soy protein concentrate, produced by acid wash 12.013 g 12.01%
Seeds, sunflower seed flour, partially defatted 11.77 g 11.77%
Egg, white, dried, stabilized, glucose reduced 11.656 g 11.66%
Egg, white, dried, powder, stabilized, glucose reduced 11.496 g 11.50%
Seeds, sesame flour, low-fat 11.182 g 11.18%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 11.041 g 11.04%
Peanut flour, defatted 10.908 g 10.91%
Beverages, Protein powder soy based 10.849 g 10.85%
Egg, white, dried 10.77 g 10.77%
Egg, white, dried, flakes, stabilized, glucose reduced 10.732 g 10.73%
Seeds, cottonseed flour, partially defatted (glandless) 10.255 g 10.26%
Whale, beluga, meat, dried (Alaska Native) 9.595 g 9.60%
Cheese, parmesan, shredded 9.543 g 9.54%
Fish, cod, Atlantic, dried and salted 9.378 g 9.38%
Soy flour, defatted 9.106 g 9.11%

Chicken, stewing, meat and skin, and giblets and neck, raw

Chicken, stewing, meat and skin, and giblets and neck, raw is a type of Poultry Products. The most significant nutrients in Chicken, stewing, meat and skin, and giblets and neck, raw are listed below.

Water 62.5 g 62.5%
Energy (calorie) 251 kcal
Energy (joule) 1050 kJ
Protein 17.48 g 17.48%
Total lipid (fat) 19.52 g 19.52%
Ash 1.02 g 1.02%
Carbohydrate, by difference 0.19 g 0.19%
Fiber, total dietary 0 g
Calcium, Ca 10 mg 0.01%
Iron, Fe 1.51 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 173 mg 0.17%
Potassium, K 204 mg 0.20%
Sodium, Na 71 mg 0.07%
Zinc, Zn 1.37 mg
Copper, Cu 0.092 mg
Manganese, Mn 0.031 mg
Selenium, Se 12.5 µg
Vitamin C, total ascorbic acid 3.1 mg
Thiamin 0.111 mg

Nutrients in Chicken, stewing, meat and skin, and giblets and neck, raw